Enjoy a blissful moment at Kitatora, directly connected to Sapporo Station and offering excellent access. Our current recommendation is the “Mikan Sea Bream” from Ehime Prefecture. Its refreshing flavor, infused with the aroma of citrus, is truly exceptional. Our “Grilled Mikan Sea Bream with Green Onion, Salt, and Kombu,” with its aromatic char, is an exquisite appetizer that pairs perfectly with drinks. Alongside our signature Kuroge Wagyu sukiyaki, please enjoy these masterfully selected delicacies to your heart’s content. Spend a luxurious evening with your loved ones in one of our tranquil private rooms. We look forward to your reservation via the link in our profile.

Enjoy a blissful evening at Kitora, conveniently located right next to Sapporo Station. We highly recommend the Mikan Bream from Ehime Prefecture, known for its refreshing citrus aroma. Our seared Mikan Bream with green onions and kelp is an exquisite appetizer that pairs perfectly with drinks. Along with our signature Wagyu sukiyaki, please enjoy these carefully selected delicacies. Spend a luxurious evening with your loved ones in our private rooms. Reserve via the link in our profile.

Enjoy a delightful time at Kitatora, conveniently located right next to Sapporo Station. Our current recommendation is the Mikan-tai (citrus sea bream) from Ehime Prefecture. Its refreshing flavor, infused with the aroma of citrus, is truly exceptional. Our savory grilled Mikan-tai, tossed with scallions, salt, and kelp, is also the perfect accompaniment to drinks. Enjoy our signature Kuroge Wagyu sukiyaki and a variety of dishes carefully selected by our master chefs to your heart’s content. We hope you’ll spend a special evening with your loved ones in one of our cozy private rooms. Please check the link in our profile for reservations.

Enjoy a delightful meal at “Kitora,” which is directly connected to Sapporo Station and offers extremely convenient access. We especially recommend the “Mikan Sea Bream” from Ehime Prefecture, which has a unique flavor with a refreshing citrus aroma. The aromatic “Grilled Mikan Sea Bream with Scallion-Salted Kelp” is the perfect accompaniment to a fine drink. Enjoy these delicacies, carefully selected by our chef, alongside our signature Kuroge Wagyu sukiyaki. Why not spend a luxurious evening with someone special in one of our comfortable private rooms? Click the link on our homepage to make a reservation.

/涮涮锅

Contact Us
Click here to make a reservation

Online reservations are available 24 hours a day

Store Information

Official] Kitatora Bettei Sapporo Station South Exit Branch

Official] Kitatora Bettei Sapporo Station South Exit Branch

address (e.g. of house)
〒060-0002
3-1 Kita 2-jo Nishi, Chuo-ku, Sapporo, Hokkaido
Takesato Building B1F
Access
1 minute walk from exit 1 of Sapporo Station on the Subway Namboku Line
Approx. 4 minutes walk from JR Sapporo Station South Exit
Odori Station on the Subway Tozai Line, Exit 16, approx. 7 min. walk
Phone number
050-5448-6584
Business Hours
Monday-Friday, the day before national holidays
17:00 - 0:00 the next day

Saturdays, Sundays and holidays
16:00 - 0:00 the next day

Lunchtime reservations are limited to one day in advance.
(We will accept a total of 50,000 yen or more, but please call us to discuss.)
regular closing day
nashi (Pyrus pyrifolia, esp. var. culta)
Settlement Method
Cash: acceptable 
Credit Cards ;. VISA  master  Amex  DINERS  JCB  Discover 
Electronic Money ;. iD  QUICKPay 
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