Fresh seafood, served with a special touch.

Fresh seafood, served with a special touch.
The yukke (Japanese-style dish) is a luxurious dish made from fresh tuna,
A dish that offers the full flavor of seafood.
Our special sauce enhances the quality of the ingredients,
It is also an excellent partner for alcoholic beverages.

With a refreshing yet full-bodied flavor,
It is also recommended as a first dish!
Please enjoy our special seafood menu at Kitatora Sapporo Station North Exit Branch!