The popular menu item at Kitatora Sapporo Station North Exit Branch: sashimi with the tuna cut inside out.

The popular menu item at Kitatora Sapporo Station North Exit Branch: sashimi with the tuna cut inside out.
The rich flavor remaining around the bones is carefully extracted, so that the original sweetness of the tuna and its melting texture can be enjoyed.
Fresh tuna directly from the market is used, and its fatty flavor fills the mouth.
It is recommended for those who visit Sapporo for sightseeing or business trips, as well as for those who want to enjoy delicious seafood in their hometown.
Come to Kitatora for the freshest flavors of Hokkaido.
　　
At Kitatra Sapporo Station North Exit, enjoy our popular Hon Maguro Nakaochi Sashimi.
The rich, flavorful meat around the tuna bone is carefully prepared to highlight its natural sweetness and smooth texture.
Using only fresh tuna directly sourced from the market, each bite offers a deep, satisfying taste.
Perfect for both travelers and locals who want to enjoy authentic Hokkaido seafood.
Savor the fresh flavors of Hokkaido at Kitatra.
　　
키타토라 삿포로역 북구점의 인기 메뉴, 혼마구로 나카오치 사시미.
참다랑어 뼈주뼈변의 진한 맛이 살아있는 부위를 정성껏 준비하여, 부드럽고 고소한 풍미를 즐길 수있는 요리입니다.
시장 직송 신선한 참다랑어를 용해 한입마다 깊은 맛을 느낄 수 있습니다.
관광객은 물론, 삿포로 현지인에게도 추천하는 해산물 메뉴입니다.
홋카이도의 신선한 바다 맛을 키타토라에서 만나보세요.