At Kitatora, an izakaya with completely private rooms located near Sapporo Station, we offer a wide selection of carefully selected Hokkaido ingredients. Our top recommendation is the Hokkaido-style fried...

At Kitatora, an izakaya with completely private rooms located near Sapporo Station, we offer a wide selection of carefully selected Hokkaido-grown ingredients. One of our top recommendations is our Hokkaido-style fried potatoes with butter. Fried at a high temperature until crispy, the potatoes have a fluffy texture that brings out their concentrated umami flavor. Combined with the aromatic butter, this dish is a true delight that pairs perfectly with drinks. Please enjoy the flavors of Hokkaido to your heart’s content. We sincerely look forward to welcoming you.
kitatora.sapporo With easy access via the Shinkansen and subway, Kitatora—located near Sapporo Station—is a convenient izakaya featuring fully private rooms and a wide selection of local ingredients. One of our top recommendations is the Hokkaido deep-fried potato with butter. The potatoes are deep-fried at a high temperature to achieve a fluffy texture that locks in their rich flavor. The savory aroma of butter blends perfectly to create a dish that pairs wonderfully with drinks. Please enjoy the authentic flavors of Hokkaido to your heart’s content—we look forward to welcoming you soon.
Located near Sattoro Station, Kitatora is an izakaya featuring entirely private rooms, where you can enjoy an abundance of carefully selected ingredients from Hokkaido. Among the menu items, we highly recommend the Hokkaido-style fried potatoes with butter. Fried to a crispy golden brown at high heat, the potatoes retain a fluffy texture and are packed with rich umami flavor. Combined with the savory aroma of butter, they make the perfect accompaniment to drinks. We hope you’ll enjoy the flavors of Hokkaido to your heart’s content, and we sincerely look forward to your visit.
Kitatora, located near Sapporo Station, is a cozy izakaya where every table is in a private booth. They carefully select a wide variety of local Hokkaido ingredients, and their top recommendation is Hokkaido-grown fried potatoes with butter. Deep-fried at high temperatures, the potatoes are crispy on the outside and soft on the inside, with a fluffy texture that locks in the rich, aromatic flavor of the butter. This perfect combination makes it an excellent dish to pair with drinks. Please enjoy the flavors of Hokkaido to your heart’s content. We sincerely look forward to your visit.
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